Discover the Enigmatic Elegance of Gordon & MacPhail’s 46 year old Banff 1976
A Symphony of Aromas
This whisky greets you with a light and sophisticated nose characterized by the gentle sweetness of honey and vanilla, intertwined with the fresh notes of barley and lemon balm. Imagine the delightful fragrance of a blooming orchard with hints of white pear and subtle nuances of orange peel that add a zesty flair. Toffee and a whisper of oak spices enrich this aromatic symphony, promising a complex tasting journey.
Taste That Captivates
The texture is nothing short of luxurious, akin to a rich, syrupy nectar that gracefully dances over your palate. Notice the tartness of raspberry jam and the brightness of mixed peel, which are elegantly balanced with the sweetness of red apple and dried apricot. A gentle spice of cinnamon and crystalized ginger weaves through, complemented by creamy almond and a delicate lemon mousse. The silky undertones of oak offer a smooth, refined finish to this multifaceted taste.
A Memorable Finish
The finish is a testament to its age and maturity, offering mouth-coating baked lemon notes that gently fade into a reasonably oaky conclusion. This enduring finish is a delightful echo of the whisky’s aromatic and flavorful tapestry, making each sip a lingering, rewarding experience.
Craftsmanship and Rarity
- Number of Bottles: 109, making it a rare collectible.
- Bottled at a strength of 50.4% Vol., offering a robust yet smooth profile.
A Word from Whisky Enthusiasts
Enthusiasts across the globe have praised this offering from Gordon & MacPhail. One described it as “hugely fascinating and impressive” with a “long and fruity” finish punctuated by a “lingering creaminess.” It’s a bottle that invites you to explore the depths of its heritage and craftsmanship.
